Chicken tikka massala prepared in exotic cashew nut and pure 100% almond powder, coconuts, with a sweet mouth watering creamy texture full with flavours.
Diced chicken cooked in thick spicy sauce with spring onions, coriander, garlic, ginger and bombay aloo with a few green chillies and fenugreek leaves, (Highly recommended)
Pieces of chicken tikka cooked with fresh peppers, fresh garlic and green chillies to give a slightly hot mouthwatering taste. (Highly recommended by our chefs)